Quite a while ago (before I was feeling ultra over-indulgent and overweight, with child) I made a carrot and walnut cake. There’s something about a carrot cake – with a yummy, thick icing – that is so, so yummy. And it must be healthy if it’s carrot….right?
I simply got onto Taste.com and found this recipe, which seemed easy enough to make. I also scrolled down the bottom of the recipe page to read the reviews (which I often do now as I find them very helpful) and made a little change to the recipe.
I was really happy with how this turned out and one day (when I’m able to run 10kms the day before so I know I can get away with it) I’ll definitely make this recipe again.
Do you have a carrot cake recipe? What are your thoughts on the old carrot cake? Do you have good or bad carrot cake memories? Do you read the reviews of recipes to see whether they work or not? And whether there are additional steps that will make the recipe better?