My beautiful friend, Karen, is once again worthy of writing about here in my blog – she has really starred lately (Choc-Chip Cookies for Karen). A couple of Saturdays ago, she kindly invited me along to celebrate her birthday, and dine with her, and three of her nearest and dearest, at The Press Club restaurant in Melbourne. There are few words special enough to describe this restaurant, and so I will try to use a few here….divine, amazing and impressive – I question whether these actually do it justice.
It was a fab evening and the food was amazing, the atmosphere was fun and the service was absolute top quality. We all decided to have the SYMPOSIUM DEGUSTATION – Symbosio, which was basically HEAPS of courses and no need for any of us to make another decision for the night. The food was ultra modern and it wasn’t just about the blending of flavours, but also textures throughout all the dishes, that obviously used a huge amount of techniques.
I would like to apologise to Karen now for all the errors I’m about to make regarding the details of the evening’s meal. I loved it to bits, but I’m not overly good at remembering ALL the finer details about the food we were served. I’d also like to thank Karen for the photos that she took on the night – these are yours 🙂
So, it was certainly an experience that is not to be beaten too easily and I feel very lucky to have been a part of it – Happy Birthday Kaz!
Have you been to, or heard of the Press Club? What do you think? Have you tried a degustation menu before? What do you think?